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The school restaurant

The central kitchen team prepares meals for children from public and private schools in the municipality, as well as those for children from the associative crèche.

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Our first intention is to promote the pleasure of eating well so that meals are appreciated by children. Thus, the cooks, ATSEM and animators accompany the children towards new tastes, new textures, ...

Convinced that the canteen is a place of learning and raising awareness of health issues, we set up an organization aimed at a sustainable food project in compliance with the EGALIM * law: organic and local food, fight against waste, reduction of waste production, ...

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Contact

The school restaurant

Director: Michel Herblot

Peace Street,

29340 Riec sur Bélon

Phone. 02 98 06 96 91

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Practical information

The menus

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The pricing structure

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EGALIM law

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Schools

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Extracurricular activities

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APE / APEL

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Help with homework

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See as well

Schools

In addition to this, you need to know more about it.

Extracurricular activities

In addition to this, you need to know more about it.

APE / APEL

In addition to this, you need to know more about it.

Help with homework

In addition to this, you need to know more about it.

L'équipe

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Steven Ledentu

Responsable de la restauration scolaire

Patrice.jpg

Patrice Guéguen

Second de cuisine

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Nouria Kourbanova

Aide de cuisine

Geneviève Le Gac.jpg
Annie Guilloux.jpg
Nathalie Rozic.jpg

Geneviève Le Gall

Agent de restauration

Annie Guilloux

Agent de restauration

Site de Coat-Pin

Nathalie Rouzic

Agent de restauration

Clélia Madec.jpg
Sarah Denys.jpg

Clélia Madec

Agent de restauration

Site du Sacré-Coeur

Sarah Denys

Agent de restauration

Site du Sacré Coeur

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